Maximo's Italian Grill

Hand's down, my new favorite restaurant. The food is consistently excellent.


Caprese - Tomato slices layered between buffalo mozzarella and fresh basil, accompanied by jumbo lump crab meat and drizzled with a balsamic reduction.






House made crushed red pepper pappardelle pasta topped with Alfredo.

This dish will take your concentration away from whatever you are doing - and you will have full focus on this. It is truly amazing. One of my favorite pasta dishes anywhere. If you only order one thing - order this, you will not be disappointed. Very addictive.




Braised veal shank finished with garlic, thyme & white wine demi and accompanied by herb roasted red potatoes and fresh asparagus spears.

This is the signature dish at Maximo's.






Maximo’s Italian Grill is a local favorite. It is best known for the open kitchen, so the seats at the marble top grill bar are a must to be reserved, as you watch the chef's do their magic.

Chef Woods always does an amazing job. I was amazed watching all of these meals being prepared, and noticed that not one dish was returned. Everything seemed to be prepared perfectly.




Location: 1117 Decatur Street New Orleans, La.
Executive Chef: Thomas Woods
Food:*****
service: ***

Location:New Orleans, La